High Protein Bar (12 x 40g)

The High Protein Bars from the Coop own brand combine a delicious taste with sports-appropriate nutritional values. Thanks to the combination of different protein sources (including milk and soy protein), the bars provide valuable building blocks for the muscles.

Whether with a juicy chocolate brownie flavour or the popular cookie and cream combination, both bars contain no added table sugar (naturally contain sugar) and are refined with sweeteners. They are ideal as a protein-rich snack on the go, at the office or right after your workout.

Ingredients:
Flavour Cookies & Cream
MILK PROTEIN, whole milk chocolate with sweetener 20 % (sweetener [maltitol], cocoa butter, WHOLE MILK POWDER, cocoa mass, emulsifier [SOY LECITHIN], flavourings), humectant (glycerol), collagen hydrolysate, soy protein crisps 5 % (SOY PROTEIN, cocoa powder, tapioca starch), SOY PROTEIN, palm oil, cocoa butter, WHOLE MILK POWDER, flavourings, cocoa mass, table salt, emulsifier (SOY LECITHIN), sweetener (sucralose).
(May contain traces of gluten-containing cereals, eggs, peanuts and tree nuts).

Flavour Choco Brownie
MILK PROTEIN, whole milk chocolate with sweetener 20 % (sweetener [maltitol], cocoa butter, WHOLE MILK POWDER, cocoa mass, emulsifier [SOY LECITHIN], flavourings), humectant (glycerol), collagen hydrolysate, low-fat cocoa powder 6 %, soy protein crisps 5 % (SOY PROTEIN, cocoa powder, tapioca starch), SOY PROTEIN, palm oil, cocoa butter, WHOLE MILK POWDER, cocoa mass, table salt, emulsifier (SOY LECITHIN), sweetener (sucralose).
(May contain traces of gluten-containing cereals, eggs, peanuts and tree nuts).

Nutritional values per bar (45 g):
Flavour Cookies & Cream
Energy: 707 kJ / 169 kcal
Fat: 6.3 g
of which saturated fatty acids: 3.5 g
Carbohydrates: 13.1 g
of which sugars: 1.3 g
Protein: 14.9 g
Salt: 0.25 g

Flavour Choco Brownie
Energy: 698 kJ / 167 kcal
Fat: 5.9 g
of which saturated fatty acids: 3.4 g
Carbohydrates: 12.6 g
of which sugars: 1.1 g
Protein: 14.9 g
Salt: 0.26 g

Storage:
Store cool and dry (15–20 °C). Protect from heat and direct sunlight.